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Foods for Special Occasions

  • Grade Level: Senior High (10-12)-Adult
  • Subjects: Hospitality
  • Produced By: VEA Group Pty Ltd
  • Year: 2005
  • Country: Australia
  • Language: English
  • Running Time: 23m
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Food is critical to survival. It keeps us healthy, active and functioning well. But some foods have meaning. As well as providing nutrition, these foods are created and prepared for special occasions. Making these foods requires planning and presentation skills. In this program we examine some of the world's major social, cultural and religious occasions and the foods that are central to them. Students watching this program will gain a greater understanding of these different foods and why and when they are eaten.

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