Introducing Food Additives
- Grade Level: Senior High (10-12)-Adult
- Subjects: Food Technology
- Produced By: VEA Group Pty Ltd
- Year: 1997
- Country: Australia
- Language: English
- Running Time: 17m
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This program describes, using animated graphics, the range of additives used to enhance flavours, improve textures and provide colouration, considers how food additives can be used to improve the nutritional value of food, discusses the applications of additives in the context of food regulations and food labelling.